July 27, 2009 by Kim

in store this fall

I know some of you are thinking it is way way too early to think about Halloween desserts. We’ll you’re sort of right. It is too early to start baking and making Halloween treats, but it isn’t too early to start creating our Halloween invitations and decor. This post is my way of telling you that this week will be all about our newest Halloween and Fall designs. Stay tuned for fun invitations and spooky decor!

The first, the Graveyard Cake, is from Martha Stewart’s 2004 magazine. Read all the how to details. And all the Halloween cake pops are from Bakerella. Super fun Halloween ideas, aren’t they!

Want more Halloween party inspiration? Try Simple Halloween Pinwheel Lollipops, More Halloween Cake Ideas, Kids Halloween Party Ideas.

As always, I hope you’re inspired to craft, bake, create and celebrate!

Facebook Tweet Pin Email

Category: halloween, recipesTag: Halloween graveyard cake, Mummy ghost pumpkin cupcake pops

About Kim

Kim Byers, creative director & owner of The Celebration Shoppe. Party supplies designer. Food and craft stylist. Her work has been featured in Parents, Better Homes and Gardens, All You, Pregnancy, iVillage, Huffington Post and many others. Kim is also a contributing writer for JoAnn Fabric and Craft Stores, and designer for Cricut and Darice Crafts.