Pumpkin, pumpkin and more pumpkin! It’s definitely that time of year where I just can’t get enough pumpkin! Now add pumpkin to a doughnut? Pumpkin + Doughnut = A Taste of Fall! Yesterday I shared a pumpkin doughnut recipe with cinnamon icing drizzle, and today I’m sharing another pumpkin doughnut recipe as my latest contributing post on Parade magazine. This time with a cinnamon and sugar topping. Pumpkin doughnuts are always a fall favorite!
Hop on over to Parade and whip up some amazing fall flavors!
As always, I hope you’re inspired to craft, bake, create and celebrate!
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Pumpkin Doughnuts Rolled in Cinnamon & Sugar seen first on The Celebration Shoppe.
I’m loving all the pumpkin goodies lately! Even though it’s still super hot where I live, I’m hoping if I close my eyes, wish hard enough, and eat pumpkin treats, it’ll be fall soon. :)
I grew up down south so I know the feeling! Everyone has moved on to fall and you’re still sweating. :) Happy baking!