semi-homeade sweets

I’ve belonged to a book club for the past six years {hey girls!}. Last week we had a potluck and I was to bring something sweet. My week was swamped and I never had a chance to bake so I ran to the grocery and picked up some chocolate covered graham crackers and strawberries.

I simply melted some pink chocolate in a resealable bag and piped our initials, BCB for Book Club Betties, and various shapes and designs {I liked the martini glass best} onto the cookies. (It could have been cleaner, but I was in a huge hurry!)

The cookies were a hit. But let’s face it, any type of chocolate goes well with wine. {wink}